Oma's Swedish Apple Pie

The easiest apple pie recipe you can find. Always a hit. Great served with vanilla ice cream.

Ingredients:

• approximately 4 large peeled apples, sliced (or however many you have on hand to fill a pie plate)
• 1/2 cup to 1 cup butter, as desired 
• 1/2 cup white sugar + 1/2 cup brown sugar, or 1 cup sugar if you don't have both 
• 1 cup flour
• 1 tsp salt
• 1 egg
• 1/2 cup walnuts (optional)
• cinnamon

Instructions:

• Preheat oven to 350°
• Grease a pie plate
• Slice apples into pie plate and sprinkle with cinnamon
• In a small sauce pan, melt butter and mix in sugar. Stir until the butter is mixed into the sugar.
• Take off heat, add flour and salt, mix until blended. Mixture will be stiff.
• Add egg and mix until smooth. 
• Add nuts if desired.
• Spread mixture over the apples.
• Bake at 350° for about 45 to 60 minutes to see how it looks. It's done when crust is golden brown.